Agave Azul

New restaurants come and go, but occasionally one comes along that you really wish could stay.  Agave Azul had a brief mention in a recent edition of the Oregonian and the "healthy selections" part caught my eye.

I can only speak for the chicken fajitas - that's what Margaret and I each ordered.  (Of course there was a margarita and a glass of wine involved.)

Our new friend, Maria brought the fajitas to the table with the requisite sizzling pan, but when we dug in, we were both surprised - no grease.  When I pointed that out, Maria said simply, "we use wine instead!"

If you can't read the graphic, they are in Gresham (of course) just off Powell on Vista, near 242nd.  Treat yourself to a friendly atmosphere and wonderfully light fajitas!

Dave